This is one of our favorites in spring when sweet, meaty asparagus are in season. To infuse this sauce with a rich asparagus flavor, I save some of the water the asparagus were cooked in and use it to deglaze the skillet. Serves 4.
Archive for the ‘Main Course / Dinner’ Category
Penne with Asparagus and Prosciutto
January 11th, 2011 
Chef 
Posted in Italian, Main Course / Dinner, Other Holidays, Pasta / Noodles 
Tags: asparagus, black pepper, penne, prosciutto 
No Comments »Linguine with a Pink Shrimp Sauce
January 11th, 2011 Chef 
101This is a very elegant sauce that is traditionally served with seafood-filled ravioli. A portion of the shrimp are chopped very fine, giving the sauce a consistency similar to meat sauce. Parsley at the end adds lightness and fragrance. Serves 4.
Posted in Father's Day, Italian, Main Course / Dinner, Mother's Day, Other Holidays, Pasta / Noodles, Picnic, Shrimp / Shellfish, Spring, Winter Tags: black pepper No Comments »Red mullet in tomato sauce
January 4th, 2011 Chef 
Serves 4 20 minutes
Posted in Birthday, Christmas, Cocktail Party, Father's Day, Fish, Fourth of July, Lower Sodium, Main Course / Dinner, Mother's Day, Spring, Thanksgiving, Valentine's Day, World Tags: olive oil, red mullet No Comments »Veal roll with ham
December 31st, 2010 Chef 
Serves 4 2 hours
Posted in Cinco de Mayo, Easter, Fall, Father's Day, Fourth of July, Main Course / Dinner, Mother's Day, North American, Spring, Summer, Thanksgiving, Valentine's Day Tags: bacon, ham, veal No Comments »Aubergine cannelloni with ricotta
December 28th, 2010 Chef 
Serves 4 10 minutes Vegan
Pasta with potatoes and tomatoes
December 28th, 2010 Chef 
Serves 4 30 minutes.
Deluxe Chicken Curried Salad
December 21st, 2010 Chef 
A favorite picnic dinner to take to Wolf Trap, the outdoor performing arts center in Washington DC
Posted in Chicken, Main Course / Dinner, North American, Picnic, Salad, Summer, Vegetables Tags: mayonnaise No Comments »Grilled Chicken and Roasted Red Pepper Sandwiches with Fontina Cheese
December 21st, 2010 Chef 
A mixture of several chicken/roasted pepper sandwich.
Creamy Cheesy Pasta
December 20th, 2010 Chef 
We request this recipe every year for a birthday dinner party and many more times throughout the year. It is easy to make for a crowd and tastes delicious!
Posted in Birthday, Cheese, Italian, Main Course / Dinner, Pasta / Noodles Tags: black pepper No Comments »